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Plants Secondary Metabolites And...
by Dr. U.D. Chavan obtained his B. Sc. and M. Sc. (Agri. in Biochemistry) degrees from Mahatma Phule Krishi Vidyapeeth Rahuri in 1985 and 1987 respectively. He received his Ph.D. degree in Food Science from Memorial University of Newfoundland St. John's Canada in 1999. He has done International trainin... View More Dr. U.D. Chavan obtained his B. Sc. and M. Sc. (Agri. in Biochemistry) degrees from Mahatma Phule Krishi Vidyapeeth Rahuri in 1985 and 1987 respectively. He received his Ph.D. degree in Food Science from Memorial University of Newfoundland St. John's Canada in 1999. He has done International training on "Global Nutrition 2002" at Uppsala University Uppsala, Sweden in 2002. He also attended follow-up International workshop on "Global Nutrition 2002" at Hanoi, Vietnam in 2002. Dr. Chavan visited Denmark, Finland, Ireland, France, Switzerland, Poland, Spain, Vietnam, Thailand, England and U.S.A. under "Global Nutrition 2002" Programme sponsored by Swedish International Development Agency (SIDA). During this programme he worked on human nutritional diet and disorders as well as on genetically modified organisms (GMO). Dr. Chavan worked as Senior Research Assistant in the Department of Biochemistry and Food Science and Technology at Mahatma Phule Krishi Vidyapeeth, Rahuri from 1988 to 2000. During his Ph. D., he worked as Technician/Research Associate at Atlantic Cool Climate Crop Research Center and Agriculture and Agri-Food, Canada. He received D.Sc. degree in 2006 from USA. He has guided 22 students for M.Sc. (Agri.) in Biochemistry and Food Science and Technology. From 2000 to 2004 he worked as Assistant Professor of Biochemistry at Mahatma Phule Krishi Vidyapeeth Rahuri. Dr. Chavan received Korgavkar Trust Fellowship, under-graduate and post-graduate merit scholarship as well as Senior Research Fellowship from ICAR, New Delhi and United States Department of Agriculture U.S.A. He received University Graduate Fellowship from Memorial University of Newfoundland St. John's Canada for his Ph. D. programme. Dr. Chavan also received International Scholar Award and Excellentiam Award for his Ph. D. research work from Memorial University of Newfoundland St. John's Canada. He has received a "Certificate of Appreciation" from the U.S. Department of Agriculture in 1992 for his work on processing of groundnut under the guidance of Dr. S. S. Kadam (Principal Investigator). He has written 129 research papers and 135 popular articles. He has authored 19 books in Marathi, 10 books in English and six book chapters in English. He has been awarded "Literary Award" for his best book on "Growth Regular" on agriculture during 1997. Dr. Chavan was selected as a best group leader and best presentation for "Global Nutrition 2002" by SIDA. He has been awarded "Life Time Achievement Award 2004" for his outstanding contribution in post-harvest technology of fruits and vegetables and allied fields by United Writers' Association of India. He has been elected as a Fellow of United Writers' Association of India in 2004. Dr. Chavan received pride of nation and Maharashtra Gunigan Ratna Award for 2006. He also received Jewels of India Award for 2006 for his contribution in the field of Food Science and Technology. He has been awarded "Literary Awards" for his best book on "Sorghum Grain Processing" on agriculture during 2009-2010 and Pulses cultivation to processing and value addition for 2012. He is recipient of "Krishi Goorav Award-2011" from Bhartiya Krishak Samaj, Maharashtra State, Nasik. He also contributed in the development of crop varieties in wheat NIAW-917 and in Sorghum Phule Anuradha (RSV 423), Phule Chitra (RSV 1546), Phule Suchitra (RSV 1098), Phule Vasudha (RSV 423), Phule Revati (RSV 1006), SPV-1626, Phule Panchami (RSPOV-3) for Sorghum pops, Phule Godhan (SPV-2057) for forage single cut, CSH-50 (Sweet Sorghum), Phule Madhur (RSSGV - 46) for sorghum hurda and Phule Rohini (RPASV-3) for sorghum papad. Now he is working as a Professor in the Department of Food Science and Technology, Senior Cereal Food Technologist in Sorghum Improvement Project and Foreign Student Advisor at Mahatma Phule Krishi Vidyapeeth, Rahuri, Dist., Ahmednagar, Maharashtra, India.
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Catalogue of Books Relating to...
by John Noble (Director, Center for Primary Care; Professor of Medicine, Boston University School of Medicine, Boston, MA University of Linkoping, Sweden University of Linkoping, Sweden University of Linkoping, Sweden University of Linkoping, Sweden)
Price: Rs.905 Rs. 790
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Angles of Attack, an A-6...
by Peter Hunt (University of Wales Stockholm University, Sweden University of Wales Stockholm University, Sweden University of Wales University of Wales University of Wales University of Wales University of Wales University of Wales University of Wales)
Price: Rs.1486 Rs. 1298
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