Pages : 72
No. of Recipes : 41
Pages in colour : 8
DESCRIPTION
The book on Sizzlers and Barbeques has a delectable selection of eleven Sizzler recipes that are presented on sizzling platters to make innovative combinations. Four of these are delectable dessert sizzlers....and twenty three vegetarian barbequed and grilled appetizers using more than the usual tandoori marinade. Also included is a section on dips and sauces to accompany these tongue ticklers....
All of these recipes are easy to make and can be prepared in a jiffy for unexpected guests ....These dishes will definitely speak volumes about your culinary skills.andnbsp
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