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The Escoffier Cookbook: And Guide To The Fine Art Of Cookery For Connoisseurs, Chefs, Epicures

Author:  A. Escoffier

Format:  paperback
Publisher: Clarkson N Potter Publishers
ISBN: 9780517506622
Seller: Odyssey
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   About the Book* - The Escoffier Cookbook: And Guide To The Fine Art Of Cookery For Connoisseurs, Chefs, Epicures
An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.

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